The Prairie Farm Podcast
Presented by Hoksey Native Seeds
Where conservation, agriculture, and and lifestyle meet — that’s where The Prairie Farm exists. Hosted by Nicolas Lirio and Kent Boucher, this podcast explores the joy of the outdoors, the responsibilities of environmental stewardship, the synergies between agriculture and nature, and the impacts all of it has on us humans. Whether you’re interested in hunting, the environment, farming alongside nature, outdoorsy hobbies, or all of the above, this podcast has something for you.
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Ep. 330 Where Does Your Produce ACTUALLY Come From
Produce in America is grown at unprecedented scale in human history. But how is it done. Who grows it, and how does it get to our tables? Should any changes be made to the system?
Ep. 329 (Coffee Time) Looming Farm Crisis — These Crops Are Losing The Most Money
Corn and soybean prices are in the basement, and farmers are feeling it. Kent, Nicolas, and Riley dig into the current farm crisis, drawing parallels to the 1980s and Dust Bowl while keeping it real about what's ahead. But here's the thing—crises create opportunities.
Ep. 301 (Coffee Time) Lab Grown Meat is Inevitable
Join Nicholas, Kent, and Riley for another Coffee Time Wednesday as they dive into the inevitability of lab-grown meat and its implications for agriculture. Starting with a philosophical hypothetical about improving lives, the conversation evolves into a fascinating discussion about how cellular agriculture could reshape farming, land use, and food production for a growing global population. This episode explores the intersection of technology, traditional agriculture, and the future of food security, all delivered with the Prairie Farm Podcast's signature blend of humor and practical insight. Whether you're a farmer, landowner, or just curious about agricultural innovation, this episode offers valuable perspectives on adapting to technological change in rural America.